[Crab and hot sake] Winter-only limited course!

コース詳細

12000 yen(税込)

8品
2～30名

This is a luxurious winter course where you can enjoy a variety of crabs, from boiling, washing, simmering, and finishing.We recommend enjoying hot sake made from Niigata with crab.Our staff, who are experts on sake, will select and prepare sake that matches each dish.The rich flavor of crab and the light Niigata sake go perfectly together. Enjoy the deliciousness of Niigata winter with hot sake, a treat for the cold season!

コースメニュー

One toast drink

Draft beer, recommended sake, or original drink

・Homemade tofu and today's small dish

・Assorted sashimi and crab

■ Sake: Hakkaisan Junmai Ginjo, warm

・Seasonal fresh fish and vegetable tempura

・Charcoal grilled crab

■Sake: Dry Yukio, Warm

・Snow crab broth hotpot

■Sake: Kubota Senju hot sake

・Crab broth hotpot and red egg rice porridge

・Yuzu Sharpette

予約可能時間: 17:00~21:00

予約可能曜日: Tuesday-Sunday/Holidays

滞在可能時間: 2 hours

予約締切: Until midnight 3 days before your visit

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2026/02/05 更新